Excellent eggs - Egg Safety Quiz

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Australian Food Safety Week 2019 quiz

Should you wash eggs before handling them? *

1 point

Yes

Which food and drinks listed below might contain raw or minimally cooked eggs? *

1 point

Desserts like mousses and tiramisu

Sauces and dressings such as hollandaise, fresh mayonnaise, and aioli

drinks containing egg such as egg nog

health shakes with added egg

steak tartare

all of the above

Required

Which vulnerable people are at risk of serious illness if they get food poisoning and shouldn’t eat raw or minimally cooked eggs (mark all that apply)? *

1 point

Pregnant women

Small children

The elderly (generally considered over 65 to 70 years old)

People taking an immune suppressing medicine like prednisone or cortisone

People with poor immune systems

All of the above

Required

Which is a safe temperature to cook egg dishes for vulnerable people? Tick as many as apply. *

1 point

60 degrees Celsius

72 degrees C

Lightly soft boiled

Until the yolk begins to become firm or the eggs set

Required

Eggs from your own chickens are less likely to give you food poisoning than shop bought eggs. *

1 point

True

False

Where should you store commercially bought eggs?

1 point

In the fridge in the plastic egg container

In the fridge in the carton they came in

In the pantry in the carton they came in

In an egg basket on the kitchen bench but out of the sun

Clear selection

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