WSSD Student Meal Program
NOTE: In an effort to more accurately assess the number of meals that the Food Service Department will need to prepare, please pre-register by completing this form. If you have previously registered, please do NOT register again; we have your count information. However, if you have not registered yet, please complete the registration below.

The Wallingford-Swarthmore School District is pleased to inform you that we will have free breakfast and lunch meals available for all children 18 and under.

Meals will be prepackaged and available for pick up at Strath Haven High School (Brookhaven Road Entrance), between 10 AM to 12 Noon on Mondays, Wednesdays and Fridays*. Children will be able to receive 14 meals per week.

*Please note: next week, April 10 is Spring Break. For next week only, we will be distributing Monday, Wednesday, and THURSDAY. After next week (starting the week of 4/13), distribution will be Monday Wednesday and Friday each week.

Here is how the program will work:

On Monday, children will receive: Monday Lunch, Tuesday Breakfast & Lunch, Wednesday Breakfast

On Wednesday, children will receive: Wednesday lunch. Thursday Breakfast & Lunch, Friday Breakfast

On Friday, children will receive:*(but the week for 04/06, distribution will be Thursday 04/09)
Friday Lunch, Saturday Breakfast & Lunch, Sunday Breakfast & Lunch, Monday Breakfast

Drive into the loop from the SHHS Brookhaven entrance parking lot, identify the number of children you are picking up for, and pop the trunk of your car while remaining inside.

Our staff will place all meals in the trunk of the car to ensure we are limiting contact and practicing safe social distancing.
Please let us know if you are interested *
Please enter the number of children in your household. Each child will receive a Breakfast Meal and a Lunch Meal.
If you, or someone you know, does not have access to the internet and would like to participate in this program, please call Laurie Dubrow at 484-800-5197.

If you have a question for our Food Service Director, please e-mail
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