Evaluation of Session 4 of the Virtual Tailgate Day Camp

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Evaluation of Session 4 of the Virtual Tailgate Day Camp

Answer the following questions about Session 4 of the Florida 4-H Virtual Tailgate Day Camp

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Indirect heat is when you cook meat on a grill over a flame?

1 point

True

False

Clear selection

Locomotion muscles (legs, hips, and chest) tend to be tougher due to greater connective tissue?

1 point

True

False

Clear selection

A grill can be used as a smoker by using indirect, dry heat that is below 250° and accompanied with smoke for an extended period?

1 point

True

False

Clear selection

Which is NOT a reason why tough cuts of meat should be cooked over lower heat for a long period of time?

1 point

Improve Tenderness

Prevent Overcooking

Increase Nutritional Value

Increase Juiciness

Clear selection

Wood chips can be purchased to provide different flavors when smoking?

1 point

True

False

Clear selection

Submit

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