Saturday, September 19th (with Friday night camping optional) -
5818 Munger Shaw Rd, Saginaw
Optional Friday night camping for those traveling is welcome!
We will be prepping space to expand their orchard and helping to bring
in the fall harvest of dried beans, corn, and squash. Each participant
will leave with a small share of the harvest.
If you bring any tools, make sure to label or take
pictures of them.
* budget for your drive time! *
Saturday Agenda:
9:15-9:30am = arrive at farm, name tags, waiver signing
9:30am = intros, tour of garden, description of the projects
10am or whenever ready = break into teams and start working on project
Project work until 1-1:30pm then lunch (provided)
Continue project work as needed
FAIRHAVEN FARM
"Our mission is to gather, nourish and inspire our community by producing good food, grown right. We are motivated by our shared vision of thriving local communities centered around thriving farms. We are a values-driven farm using organic, regenerative and holistic management practices to grow and produce the best food. Through our work, we hope to engage, connect, and empower other farmers, farm supporters, and a community of eaters to join us in creating the food system of the future."
Fairhaven Farm sells starter plants in the beginning of the season and grows other produce to sell to community markets. They have been incorporating some innovative technology that includes compost tea distribution through drip tape and also are growing mushrooms in collaboration with other farms. John & Emily also offer Friday pizza dinners until the end of August and an 8 month immersion course designed to help you tune into nature's cycles while learning relevant skills that will help you deepening your connection to the land and community. Check them out here:
https://www.fairhaven.farm/pages/farm-story
Sydney will be leading this trip - syd39trim.ST@gmail.com
Mark your calendars! More info will be sent 7-10 days before the event