Summer Vegetable Share (10 weeks):Our Summer Share includes fresh, high quality vegetables and herbs delivered weekly (or every other week) from early-June to early-October. Each box includes 8-15 items filling a 3/4 bushel box and a newsletter with recipes, tips, and stories from the farm. You can view our past CSA newsletters at risingsand.com/csa-newsletters/ All of our produce is grown from 100% Organic certified non-GMO seeds and we are certified organic through NICS.
Fall Share (10 weeks):Our Fall Share extends the summer season and also includes winter squash, onions, shallots, beets, carrots, celeriac, cabbage, and black radishes intended to last you well into the winter. The Fall Share begins the 1st week of September continuing the summer program and includes weekly (or every other week) deliveries through the end of October.
Micro Shares:Each box includes 4-6 staple vegetable items such as carrots, lettuce heads, tomatoes, snap peas. This is the perfect introduction to a Community Supported Agriculture program. You will receive all the benefits of being a member with an extremely reasonable amount of food for a household transitioning to more fresh produce. If you are a smaller household or prefer just the simple basics, this share will also provide the right quantity and flavor.
- Full Season (Weekly, 20 weeks, Jun-Nov) $600 - Summer Season (Weekly, 10 weeks, Jun-Aug) $320- Fall Season (Weekly, 10 weeks, Sep-Nov) $340
- Full Season (Every Other, 10 weeks) $320- Summer Season (Every Other, 5 weeks) $165- Fall Season (Every Other, 5 weeks) $175
- Micro Full (Weekly, 20 weeks, Jun-Nov) $275- Micro Half (Every other, 10 weeks, Jun-Nov) $145
Also, bread shares!We are partnering with The Main Grain bakery of Stevens Point to bring you weekly or bi-weekly loaves of their delicious organic, naturally leavened artisan breads. Each bread share will feature a single loaf of a standard variety. They are one of our favorites foods to eat and come highly recommended for sandwiches, breakfast, parties, or pairing with any vegetables.The breads do contain gluten and are made from organic flour and ingredients.
****New for 2019! Gluten free bread shares from Maple & Sage Bakery.****Our very own, Fanni Bartnik, is baking beautiful gluten free, 1.5lb loaves as a new add-on option.Varieties will include: Almond Seed, Oat & Flax, and Honey Oat
---Pre-Buy Market Card (starting at $100 value and up)--We love dedicated Saturday morning market shoppers! If you love coming to market and picking out items, we have created a way for to still support the early season of our farm.You can purchase a market card to use over the course farm market season. (Don't worry, you can reload it if you need to.) Because of your early investment we will give you a 10% discount for the value of items you purchase at our market stand. We are able to load the cards from $100 up to $1,000, so you have the flexibility of how much to commit.Please fill out the form below and select 'Pre-Buy Market Card'. We will follow up with details.
**We are now offering the option to pay monthly over 5 months**
Tuesday Pick-up Options: Stevens Point: Point Area Bicycle Service from 3:00-5:30pmStevens Point: Adventure 212 from 4-6:45pmPlover: Mission Coffee House at 2860 Post Rd from 3:30-6:30pmAppleton: Green Gecko Grocer & Deli at 400 N. Richmond St from 4:00-7:00pmAppleton: The Free Market at 734 W Wisconsin Ave from 4:15 - 6:45pmNeenah: Evergreen Credit Union, 1500 W. American Drive from 3:45p- 5pmOn-Farm in Custer: 1280 Cty I Rd Custer from 3:00-6:00pmAmherst: Tuesdays @ the Falcon One-Stop, 168 N Main St from 2:30p - 7pm