Pinki's Palate Cookbook Club
Welcome to the Pinki's Palate Cookbook Club! I am so excited to share this new adventure with you, and be able to explore and enjoy the creative vegan recipes of some of my biggest inspirations. Below are this details for Feb 2019:

February Book: Vegan 100: Over 100 Incredible Recipes from Avant-Garde Vegan, by Gaz Oakley

Gaz Oakley has been one of my favorite chefs in the vegan scene. He is from London, and writes some of the most colorful and creative vegan recipes incorporating a variety of textures and flavor profiles. I absolutely adore his YouTube channel!

You can purchase his book here, or find it at your local library:

https://www.amazon.com/dp/1787131246/?ref=idea_lv_dp_ov_d&tag=aiponsite-20&linkCode=ic6&ascsubtag=amzn1.ideas.165Q2WJWL0IRN

Potluck Date: March 2nd, 2019
Time: 12:00 pm
Event Address: TBD but will be in the San Francisco Bay Area
Contact us at pinkispalate@gmail.com

Let's connect!
www.pinkispalate.com
www.instagram.com/pinkispalate
www.youtube.com/pinkispalate

Email address *
Will you attend the March 2nd potluck? We'd love to have you! *
February 2019 Book: Vegan 100: Over 100 Incredible Recipes from Avant-Garde Vegan, by Gaz Oakley
What recipe are you making from this month's book? *
What category is your dish? *
How did you hear about this event? *
All recipes are vegan. Do you have any other dietary restrictions/food allergies? *
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