Workshop by: Chef Wichian Trirattanavatin
Menu: Butterfly Pea Flower Cured Salmon with Som Za and Herbal DressingDate:
24 August 2023Time: 10.30-12.30 น.
Location: Workshop Experience, Hall 2 , Queen Sirikit National Convention Center (QSNCC)
Admission: FREE Workshop (รับจำนวนจำกัด รอบละ20 คน)