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生態廚師的永續飲食實踐
《歡迎自備午餐共進讀書會》
日期：113/7/28
時間：12：15～13：15
型男主廚胡立國主講
〈中華氣能療養學會理事〉
〈山東餃子牛肉麵館負責人〉
將無相的五行概念以及生態廚師對於環境的觀念，如何在店裡的實踐，做一個分享
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