Joint Statement of Concern: Louisiana Farmers' Markets and Local ProducersRegarding: SB194 and HB335 (2026 Regular Session)
To: Members of the Louisiana State Legislature
Date: April 3, 2026
We, the undersigned operators of farmers markets, agricultural organizations, and local producers across Louisiana, write to express our collective concern regarding SB194 and HB335. While we support efforts to ensure program integrity, the current language of these bills creates significant and potentially devastating legal, financial, and operational risks for the small businesses and non-profits that power Louisiana’s local food economy.
Our concerns center on the following critical impacts to our markets and the farmers we support:
1. The Conflict Between State Mandates and Federal Law: Farmers markets are authorized by the USDA to accept SNAP benefits under strict federal guidelines. These federal rules, designed to protect civil rights of shoppers, prohibit retailers from requiring proof of citizenship or additional identification from SNAP users at the point of sale.
The Conflict: HB 335 mandates that any entity administering benefits must verify citizenship and report failures to ICE.
The Risk: This creates a legal risk. If a market follows the state mandate to verify citizenship, it risks losing its federal USDA authorization. If it follows federal law, it faces potential state penalties.
2. Economic Impact on Louisiana Farmers and Greaux the Good: SNAP and matching programs are vital economic drivers for our state’s farmers. The scale of this impact is significant: since it’s inception in 2023, Greaux the Good has had an economic impact of $1,270,011.3, including both the standard match and Senior/WIC Farmers Market Nutrition Programs (FMNP).
Direct Revenue Loss: These funds go directly into the pockets of Louisiana farmers. By creating an environment of surveillance, these bills will deter eligible families from shopping at our markets, directly reducing this $908,579.5 revenue stream for our local producers.
The Chilling Effect: When families avoid markets out of fear of the mandatory ICE referral trigger, the entire local food economy suffers.
3. Administrative Burden and Audit Liability: Most farmers markets in Louisiana are operated by small non-profits, local governments, independent businesses, or volunteer boards.
The Entity Problem: By defining any entity as a benefit administrator, HB 335 subjects small-market organizations to mandatory audits by the Legislative Auditor.
Financial Strain: The cost of complying with state-level citizenship verification and the risk of a negative audit will force many markets to stop accepting SNAP and state-funded matching programs entirely to avoid legal and financial liability.
In Conclusion We believe that farmers markets should remain safe, accessible spaces for all Louisiana residents to support local agriculture. We are concerned that the broad language in SB 194 and HB 335 will inadvertently dismantle years of progress in connecting Louisiana families with Louisiana-grown food. We urge the legislature to consider the unique role of farmers markets and non-profit food partners and to ensure that these bills do not create an unworkable mandate for our state's small-scale producers.
Respectfully,
WILL ADD NAMES WHO HAVE SIGNED DAILY
Louisiana Farmers Market Managers Network (LA FMMN)
Tyeena Carter
Rude Becky Farm
Louisiana Food Policy Action Council
Jennie Lallande, Acadiana Growers Alliance
Organization
MooreHill Farm and Garden, LLC
Sprout
Trincella Bonnet
Steering Committee of Louisiana Small Scale Agriculture Coalition
Margaret Evans
Chris Muse - Administrator - St. Helena Farmers Market
Angelina Harrison, Market Umbrella/Crescent City Farmers Market
Jim Costigan - Budsies, LLC
Annie Moore, River Queen Greens
Freetown Community Market
Rosy Bromell, President, Ruston Markets Market
Hammond Farmers & Artisans Market
Adrea Becnel
Megan Bayha, Baby T-Rex Farms
Kelsey Kojeski, public health professional
VEGGI Farmers Cooperative
Dot Bourgeois
Emma Reid - Night Duck Productions
Denae Hebert
Committee For A Better New Orleans
Step Up Louisiana
Peace by Piece New Orleans
Emily Slazer
LORI
S. Miller, Community Kitchen volunteer
Crystal Ellis
Andrea Vidrine
Mister Mao
MB Braud Cattle Company LLC
Alison McCrary, Executive Director, Mission Mycelium
Lyn Zakiyah Hakeem
Bayou sarah farms
Dr. Melissa Fuster, Public health nutrition researcher
Southeast Dignity Not Detention Coalition
Ze daLuz
Food Rescue New Orleans
Sông Community Development Corporation
Beyond Harm
Ami Truong
Margaret Crosby, Shrimp Aid
Lagniappe Aquaponics
Star Nursery
Chris Gang, Rainbow in the Dark Nursery + Farm
Laportia Miniex, NOLA Botanical Tea
Barcelo Gardens
Jess M
Austin Blair
Fat River Farm
Brian Tome
Allie Shapiro Dandry
Marsean Williams, XULA F.A.T.E Representative
Crown Community Garden
Baton Rouge Unido
Shreveport Green
Chelsea Martin
Repair Cafe NOLA
Miranda Ganzer
Anwyn Darrow
Antonio Alonzo
Alice Stark
Meredith Clancy
Melinda Chateauvert
Kelcy Wilburn
Elena Steigman, Public Health & Community Advocacy
Martha Robson
Jacqueline Kennedy
Linda Witkowski
Claire Bangser, Roots and Wings LLC
Chanelle D
Allison Freeman
Alexandra Szablya
F.O.O.D. Acadiana
Shannon Guidry
Irina McAllister
LA Fresh Farms LLC
Yardbirds Farm
Grace Treffinger
Rachael Reeves
Raccoon Oak Farm
Angie Comeaux, Hummingbird Springs Farm
Nicole Ryane Johnson, L4S Farms
Cryer’s Family Produce
Harahan Farmers Market
Southern Food Foundation
Molly Mueller - OneKitchen
David Schuler
Tangia "Dí Plant Lady" Taylor
Alexandria Farmers Market
Kimberly Culotta, Fightingville Fresh Market
Portia Langley, Fightingville Fresh Market
Lyric Senegal
Earl Shelvin
Gethsemane Polk
BREADA
Conrad Cable, Current Farms
Nicola Appleton
Recirculating Farms
Imbue Farm
Cicada Calling farm
Katherine Hicks
Mrs. Mazera
Jessee Fleenor - Berry Hill Farm
Let’s chop It
Nelson Gaude