Menu: July 16th- 19th
Please indicate a menu and serving size, based on the subscription plan you indicated, as well as pick-up location and any dietary (or other) notes.

All menus can be made to accommodate allergies.

Orders must be submitted by Thursday the 12th to allow adequate menu planning and ingredient ripening time.

Relax. Eat Well.

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Monday: July 16th
Quinoa “Fried Rice” with Shredded Carrot, Egg and Broccoli, Black Pepper Tempeh, Zesty Napa Slaw with Black Sesame Seeds, Sesame Honey Cookies.
Please Choose Monday's Pick-up Location
Thursday: July 19th
Lasagna Verde, Maple Roasted Beets, Green Salad with Radishes, Slivered Almonds and Feta in a White Balsamic Dressing, Peanut Butter Truffles.
Please Choose Thursday's Pick-up Location
Please make note of anything I need to know to best feed you and your family this week. As always, I am happy to accommodate any reasonable requests/preferences.
Allergy Information, dietary needs, or other important notes.
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