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Event Date
Your answer
Client/Organizations "Named" to be in Contract & Billed
(Business or Person's name & address & phone)
Your answer
Booking Contact Name
Your answer
Booking Email
Your answer
Booking Cell
Your answer
I am a {blank} wanting to offer an Oyster Bar for my {blank}.
individual, guests
business, patrons
Company, employees
Other:
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Event Full Address
Your answer
Nature of Event
Wedding
Wine Club/ Winery Event
Corporate Event
Gala
Fundraider / Non-Profit
Birthday
Anniversary
Private Party
Holiday
Memorial
Other:
Clear selection
Number of Guest
Your answer
Total Number of Oysters Desired
(3-4 per person is an appetizer)
120-240
240-360
350-480
600 -720
840-1080
Other:
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Main Service Desired
Party Kit Service (60 - 240 oysters)
Full Oyster Bar Station (240 + oysters)
Roving Oyster Service (180 oysters per server)
Roving Caviar Service (500 Gram per server)
Other:
Upgrade options
Shrimp & Cocktail Sauce
Caviar Tasting
Poke & Wakame Salad
Designer Oysters, EXAMPLE: Kumamotos
Roving Oyster Server - passed apetizer
Roving Caviar Server - passed apetizer
Other:
Choose Attire for Staff
Garden Party
Festive - Please provide theme or concept
Classy Black - Casual
Classy Black - Business
Classy Black - Formal
White Chef Coat
Bartender Rustic - Neutral Colors; CREAM Apron or BRWN Suspenders, WHT Top, WORK WEAR JEANS OK
Bartender Formal - Full Apron GREY, BLK Suspenders, WHT Top
Wait staff - WHT top & BLK Pants
Other:
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Time Line / Concept Details
(example: Party is from 4pm-6pm, Oysters are part of cocktail hour 4-5, then guest have sit down dinner)
Your answer
Day of Contact Name & Title & Cell #
(If diff then BOOKING CONTACT)
Your answer
Site & Details
(Indoor/outdoor, parking options, terrain, # of stairs, elevators, cell service, google maps works to find address)
Your answer
Loading Zone Detail
(distance of loading zone from service area & terrain grass, paved, gravel, loading dock)
Your answer
Name Special Guests/ Your CLIENT/ COUPLE
example: bride & groom, birthday person, government officials
Your answer
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