DINE WITH US
Our dinner evenings are in collaboration with AOVARA by Chef Jerome.
100%  plant-based and mainly sourced from local harvest and agroecological farms, Chef Jerome will take you on a culinary journey to Italy, Mexico and the Caribbean. 

FOUR COURSE PRIX FIXE MENU
Fridays 6:30 or 7:30pm
Price per Person $75
Email *
March 24
Name of Lead Guest *
Guests *
Time
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What property are you staying at? *
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