Mallow Run Winery Order Form for Pick-Up at the CARMEL FARMERS MARKET
Use this form to pre-order your wine for quick pick up at the Carmel Farmers Market!
Please note that pre-orders MUST BY MADE BY 6PM ON FRIDAY for pick up at the market the following morning.
Once we have received your order, we will send you an invoice via email to prepay online for no-contact service.
When you arrive at the Mallow Run booth at the market, please give your name and have an ID ready to show. We will have your order packed up and ready to grab and go!
The Carmel Farmers Market is held from 8am - 11:30am on Saturday mornings at 2 Center Green, Carmel IN.
and thoroughly review all safety protocols and guidelines in place before visiting.
Thank you for your support!
First and Last Name for Pick Up
At which market do you plan on picking up your wine?
Saturday, May 16th (8-11:30am) - orders must by placed by 6pm on Friday, May 15th
Saturday, May 23rd (8-11:30am) - orders must by placed by 6pm on Friday, May 22nd
Saturday, May 30th (8-11:30am) - orders must by placed by 6pm on Friday, May 29th
Please enter the number of bottles of each wine you would like to order. If you do NOT want to order that wine, either leave blank or enter 0.
CURRENT DISCOUNTS (these discounts will be applied automatically on your invoice):
Spend $25, get $5 off
Spend $50, get $10 off
Spend $100, get $20 off
Spend $200, get $50 off
Dry Traminette ($16/bottle): Similar to its parent grape, Gewurztraminer, our Dry Traminette has spice characteristics of nutmeg and cinnamon in perfect balance with fruit and floral notes. Fresh aromas of apple, grapefruit and rose petal will make tasting this dry white absolutely delightful. Perfect with Asian or Mexican cuisine.
Pinot Grigio ($16/bottle): Identical to the French Pinot Gris, Pinot Grigio is known for light, crisp, fruit-forward wines that are great food companions. Our Pinot Grigio was grown in Washington state, and fermented cool in a stainless tank (without oak). This dry white has wonderful pear and apple notes, with a slight citrus finish.
Vino Bianco ($19/bottle): An Italian-style dry white Vermentino wine that’s made for pairing with Mediterranean vegetables and fresh seafood. This crisp wine brings lemon and lime notes along with green apple and intriguing minerality.
Estate White ($19/bottle): An intriguing blend of four white grape varietals grown in the Mallow Run vineyards. Off-dry and with a hint of oak, this light and fruity vintage has rich minerality and notes of pear on the finish. Pair with a spicy chili from the crockpot, or creamy chicken pot pie.
Estate Rosé ($19/bottle): An 100% Estate-grown blend of Chambourcin, Chancellor and Corot Noir grapes from the Mallow Run vineyards. Crisp and dry, with refreshing flavors of wild strawberries, soft melon, and spring flowers.
Vino Rosso ($19/bottle): Reminiscent of the Super-Tuscanwines of Italy, this Sangiovese and Cabernet Sauvignon blend is sure to become a favorite at your dinner table. Notes of strawberry and blueberry with hints of violet are in balance with a subtle oak influence. Enjoy with Mama’s Famous Lasagna or Papa’s Sirloin & grilled tomatoes.
Fusion Blend ($30/bottle): An exclusive vintage. Only 132 cases produced. (60% Syrah, 20% Petite Sirah, 20% Zinfandel) A deliciously dry, super-savory, complex fusion of Lodi’s best red winegrape varieties. A burst of tart red cherries hits the palate up-front, with plums, strawberries, and a healthy dash of spicy pepper resting on a backbone of pleasant acidity
Artist Series ($19/bottle): Discover our Artist Series Red Blend, a wine that artfully reflects the passion and artistry of its award-winning label. A blend of Cabernet Sauvignon and Sangiovese, with inspiring structure, bold strokes of vanilla and black cherry, and a lush, ripe impression on the palate.
Sparkling Catawba ($15/bottle): Lush notes of fresh fruit and hard candy are refined by tiny bubbles which lift the unique Catawba aromas from your glass and carry the delicate flavors of watermelon across your palate.
Semi-Sweet Traminette ($16/bottle): Reminiscent of its parent, Gewurztraminer, our Traminette exhibits typical floral and spice characteristics. Perfect with spicy chicken enchiladas or Asian cuisine.
Marechal Foch ($15/bottle): Our Foch is a lighter bodied red with abundant raspberry and cherry flavors. With a touch of sweetness, but still pleasing to dry wine drinkers, Foch really fills the gap between our dry selections and Picnic Red. The perfect pairing for pizza and summer BBQ.
Picnic White ($11/bottle): This sweet white blend will remind you of fresh grapes in Grandma’s backyard. Fresh tropical aroma and hints of pear and mango.
Picnic Blush ($11/bottle): One of America’s great grape varieties, Catawba has a long history as a wine grape in Indiana, especially prior to Prohibition. Our semi-sweet version captures the Catawba flavor in a refreshing, easy drinking wine.
Picnic Red ($11/bottle): A sweet red made from Concord grapes. The uniquely American flavor and sweet finish make it a favorite of Indiana palates. Try it with barbecue or wood-fired pizza.
Rhubarb Wine ($13/bottle): Our #1 seller, Rhubarb is a sweeter wine with unique tart zing. Surprisingly food friendly, try pairing with cheese or salads.
Blackberry Wine ($15/bottle): Great blackberry flavor with the perfect balance of sweet & tart. Pair with anything chocolate!
Blackberry Winter ($16/bottle): A port-style wine made from luscious blackberries. Pairs perfectly with decadent cheesecake and a cozy spot next to the fireplace! (375mL split bottle)
Finale ($16/bottle): A decadent port-style wine made from Petite Sirah grapes fortified with grape spirits, making it the perfect after-dinner treat. Rich and sweet with a smooth finish, pair with fine dark chocolate! (375 mL split bottle)
Original Hard Cider ($16/four pack): Crisp and refreshing, this hand crafted DRY hard cider is made using the same small batch methods as our award winning wines. Fresh pressed juice, fermented cold with no added flavors or colors, and naturally gluten free.
Hopped Hard Cider ($16/four pack): We Dry-Hop our cider with Citra and Centennial hops, adding wonderful floral and citrus aromas similar to an IPA, but without the hops’ bitterness. This hand-crafted hard cider is made using the same small-batch methods as our award-winning wines. Fresh pressed juice, fermented cold and dry-hopped, enjoy this gluten free hard cider today!
A copy of your responses will be emailed to the address you provided.
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