What State College Bar/Restaurant Would You Want To Bring Back Downtown?
Do you yearn for cigarette ash-dusted grilled cheeses from "quintessential shithole" Grillers? Or a night out at G-Man with your old frat bros? Or have evenings of drinking felt incomplete ever since Canyon moved across Beaver and got rid of its sticky blue picnic tables?
What bar or restaurant would you want to bring back downtown?
What would be the first dish/drink you'd order?
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