Basil & Board - Manager Employment Application
Thank you for your interest in joining our team! We are an equal-opportunity employer and do not discriminate on the basis of race, sex, color, religion, sexual orientation, age, or any other factors made unlawful under applicable federal and state laws. All personnel decisions are made without prejudice or discrimination, in accordance with the principles of equal opportunity.

Please fill out the required information below. If you have questions regarding the application or the job you're applying for, feel free to ask the hiring manager. We will review and contact you if further action is required!

Email address *
Name (First Middle Last) *
Your answer
Preferred Name
Your answer
Phone Number *
Your answer
Street Address *
Your answer
City, State, Zip Code *
Your answer
Date of Birth *
MM
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DD
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YYYY
How many years have you served as a restaurant manager? (2 years min required) *
Your answer
How many people served under you? (Required minimum of 15-20 people) *
Your answer
If hired, are you able to submit proof that you are legally eligible for employment in the United States? *
Do you have reliable transportation to get to and from work? *
The U.S. Secretary of Health and Human Services has determined that certain diseases, including hepatitis A, salmonella, shigella, staphylococcus, giardia, and campylobacter, may prevent you from serving food or handling food equipment in a sanitary or healthy fashion. An essential function of this job involves serving food or handling food equipment in a sanitary and healthy fashion. Can you, with or without reasonable accommodation, perform this essential function of this job? *
Education
High School Name
Your answer
High School City, State
Your answer
High School Year Completed
Your answer
High School GPA
Your answer
High School Diploma
College or Trade School Name
Your answer
College or Trade School GPA
Your answer
College or Trade School Degree/Diploma
Your answer
Is there other education you'd like to include?
Your answer
Work Experience
Work Experience (1 of 3)
If no work experience please skip below to "References" section.
Company Name, City, State
Your answer
Position/Responsibilities
Your answer
May we contact your supervisor?
If "yes" please provide supervisor's name & telephone number.
Your answer
Dates Employed (MM/YY - MM/YY)
Your answer
Reason(s) for leaving this position
Your answer
Work Experience (2 of 3)
If no work experience please skip below to "References" section.
Company Name, City, State
Your answer
Position/Responsibilities
Your answer
May we contact your supervisor?
If "yes" please provide supervisor's name & telephone number.
Your answer
Dates Employed (MM/YY - MM/YY)
Your answer
Reason(s) for leaving this position
Your answer
Work Experience (3 of 3)
If no work experience please skip below to "References" section.
Company Name, City, State
Your answer
Position/Responsibilities
Your answer
May we contact your supervisor?
If "yes" please provide supervisor's name & telephone number.
Your answer
Dates Employed (MM/YY - MM/YY)
Your answer
Reason(s) for leaving this position
Your answer
Professional References
References (1 of 3)
Reference Name *
Your answer
Reference Telephone Number *
Your answer
How long have you know this person?
Your answer
Relationship to you
Your answer
Type of Reference
References (2of 3)
Reference Name *
Your answer
Reference Telephone Number *
Your answer
How long have you know this person?
Your answer
Relationship to you
Your answer
Type of Reference
References (3 of 3)
Reference Name *
Your answer
Reference Telephone Number *
Your answer
How long have you know this person?
Your answer
Relationship to you
Your answer
Type of Reference
Supplemental Question
Tell us about your previous management experience and how you feel it has uniquely prepared you to work as a manager of restaurant? Please include the type(s) of management position(s) you held and the length of time you worked in each position. *
Your answer
In a fast moving environment what strategies have you found best to communicate with multiple shifts and coordinate groups of people to give consistent level of guest service and experience? *
Your answer
Describe what you see as a typical day in the life of a manager position in a restaurant. *
Your answer
How long have you served as a manager and how many people served under your leadership? What did you find to be the biggest challenge of the manager position and how did you address this challenge? *
Your answer
Sign and Complete
PLEASE READ CAREFULLY, INITIAL EACH PARAGRAPH AND SIGN BELOW.
ONLY APPLICATIONS THAT ARE SIGNED AND DATED ARE CONSIDERED VALID.
I hereby certify that I have not knowingly withheld any information that might adversely affect my chances for employment and that the answers given by me are true and correct to the best of my knowledge. I further certify that I, the undersigned applicant, have personally completed this application. I understand that any omission or misstatement of material fact on this application or on any document used to secure employment shall be grounds for rejection of this application or for immediate discharge if I am employed, regardless of the time elapsed before discovery. *
Required
I hereby authorize this local restaurant group (and all affiliated entities) to thoroughly investigate my references, work record, education and other matters related to my suitability for employment (excluding criminal background information) unless otherwise specified above. I further authorize the references I have listed to disclose to the Company any and all letters, reports and other information related to my work records, without giving me prior notice of such disclosure. In addition, I hereby release the Company, my former employers and all other persons, corporations, partnerships and associations from any and all claims, demands or liabilities arising out of or in any way related to such investigation or disclosure. *
Required
I understand that nothing contained in the application, or conveyed during any interview which may be granted or during my employment, if hired, is intended to create an employment contract between me and the Company. In addition, I understand and agree that if I am employed, my employment is for no definite or determinable period and may be terminated at any time, with or without prior notice, at the option of either myself or the Company, and that no promises or representations contrary to the foregoing are binding on the Company unless made in writing and signed by me and the Company’s designated representative. *
Required
In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification document form upon hire. *
Required
The Company will consider qualified applicants, including those with criminal histories, in a manner consistent with state and local “Fair Chance” laws.
Please sign below with your full name *
Your answer
Today's date *
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Thank you for your application submission.
A copy of your responses will be emailed to the address you provided.
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