NFRA Member Directory
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We have signed the Member Agreement *
ORGANIZATION/BUSINESS NAME *
If you do not represent a business, type "N/A"
US STATE(S) ORGANIZATION OPERATES IN
Scroll to the right to select states.
All 50 States + District of Columbia
Alabama
Alaska
Arizona
Arkansas
California
Colorado
Connecticut
Delaware
District of Columbia
Florida
Georgia
Hawaii
Idaho
Illinois
Indiana
Iowa
Kansas
Kentucky
Louisiana
Maine
Maryland
Massachusetts
Michigan
Minnesota
Mississippi
Missouri
Montana
Nebraska
Nevada
New Hampshire
New Jersey
New Mexico
New York
North Carolina
North Dakota
Ohio
Oklahoma
Oregon
Pennsylvania
Rhode Island
South Carolina
South Dakota
Tennessee
Texas
Utah
Vermont
Virginia
Washington
West Virginia
Wisconsin
Wyoming
Headquarter Office(s)
Food Recovery Operations
HQ ADDRESS
IF YOUR ORGANIZATION ONLY OPERATES IN SPECIFIC COUNTIES/CITIES/TOWNS, PLEASE LIST HERE. 
WEBSITE
EMAIL CONTACT FOR FOOD DONATION INQUIRIES
Best way for food generators with excess to reach you via email?
PHONE/TEXT CONTACT FOR FOOD DONATION INQUIRIES
Best way for food generators with excess to reach you via voice/text?
WEBSITE LINK FOR FOOD DONATION INQUIRIES
Best way for food generators with excess to reach you via website link/form?
INSTRUCTIONS TO DONATE FOOD
Please provide the best way for a partner with excess food to donate to your organization.
EMAIL CONTACT FOR RECEIVING FOOD INQUIRES
Best way for partners seeking food donations to reach you via email?
PHONE/TEXT CONTACT FOR RECEIVING FOOD INQUIRES
Best way for partners seeking food donations to reach you via voice/text?
WEBSITE LINK FOR RECEIVING FOOD INQUIRES
Best way for partners seeking food donations to reach you via website link/form?
INSTRUCTIONS TO RECIEVE FOOD *
Please provide the best way for a nonprofit to partner to receive food donations from your organization.
SERVICES OFFERED
ADDITIONAL SERVICES OFFERED
MINIMUM PICKUP SIZE (POUNDS)
This section applies to organizations with edible surplus food recovery programs
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MAXIMUM PICKUP SIZE (POUNDS)
This section applies to organizations with edible surplus food recovery programs
Clear selection
METHOD(S) OF TRANSPORTATION
You may check off more than one box in each row. Check all that apply.
Non-Refrigerated
Coolers
Refrigerated
Meets Dock Height
With Lift Gate
On Foot/Bicycle
Sedan
Van/Small Truck
Large Truck (under 26 feet)
CDL Truck (over 26 feet)
RECEIVING SPECIFICATIONS: We have...
WHO IS TRANSPORTING THE FOOD?
FOOD STORAGE
Zero capacity and/or food is delivered directly to food recipient
Limited capacity (i.e. standard size fridge/freezer or small walk-in)
Generous capacity (i.e. 500 sq ft or more)
Refrigerator
Freezer
Ambient Temperature
FOOD TYPES ACCEPTED
ADDITIONAL FOOD PREFERENCES/RESTRICTIONS
Please list any additional specific dietary, religious or culturally relevant foods your organization recovers/receives, including any preferred items. You may list any restrictions here as well.
HOURS OF RECEIVING FOOD DONATIONS
24/7
Mornings
Afternoons
Evenings
Night
Not Operating
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Holidays (Generally)
PUBLIC OPERATING HOURS
24/7
Mornings
Afternoons
Evenings
Night
Not Operating
Sunday
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Holidays (Generally)
ORGANIZATION/BUSINESS LEGAL ENTITY *
For example: LLC, C-Corp, B-Corp, 501(c)(3), Gov, etc. If you do not represent a business, type "N/A"
MISSION STATEMENT
Please provide a brief version of your Mission Statement
SOCIAL HANDLE(S) + HASHTAG(S)
ADDITIONAL QUESTIONS
The remaining questions are for NFRA internal purposes.
NAME OF NFRA MEMBER DELEGATE
 *
An NFRA Delegate is a voting representative of your organization.
INTERNAL NFRA CONTACT EMAIL *
Please provide the Member Delegate's email address so fellow NFRA Members may reach you.
INTERNAL NFRA CONTACT PHONE
ADDITIONAL INFORMATION
Feel free to provide any additional information about your organization here.
Please upload a high-resolution file of your logo here: bit.ly/NFRA-Dropbox
PNG and JPG files are accepted (PNG preferred). If you have multiple formats, you may upload up to five files. Please start the file name with the name of your organization.
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