Primal Chef Pantry Intake Form
In an effort to keep your cost down, please complete based on the availability of items in the host’s kitchen for your event. You do NOT need to go purchase any of these items. Mark what you have with the quantity available, and the chef will bring over the remainder if needed for the menu. Please only mark items that are FULL or NEARLY FULL.
What is your name? *
Your answer
Pantry Items
Common Dried Spices (Less than 2 years old if opened)
Please add any comments on marked items or additional items as desired.
Your answer
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