Exploring Roman Jewish Break Fast Traditions for Yom Kippur
Join cookbook author Leah Koenig and The Nosher's Editor at Large Shannon Sarna in conversation to explore the rich Jewish culinary culture of Rome.

Together, Koenig and Sarna will explore Rome's 2000-year old (and still vibrant today!) Jewish community, and its beguiling cuisine. Get inspired for your Yom Kippur break fast as Koenig and Sarna highlight Roman Jews' unique break fast traditions and recipes.

By filling in this form, you agree to receive emails from The Nosher and accept The Nosher's and My Jewish Learning's Privacy Policy: https://www.myjewishlearning.com/privacy-policy

Questions? Please email community@myjewishlearning.com

See our website for upcoming online events:
https://www.myjewishlearning.com/the-hub/

About Our Instructor:

Leah Koenig is the author of seven cookbooks including the acclaimed The Jewish Cookbook and Modern Jewish Cooking. Her newest cookbook, PORTICO: Cooking and Feasting in Rome's Jewish Kitchen will be published by W.W. Norton on August 29, 2023. (It is available for pre-order now.)


Sign in to Google to save your progress. Learn more
First Name *
Last Name *
Email *
Yes! Sign me up to get the latest Jewish news and notifications of other Jewish online events.
Submit
Clear form
Never submit passwords through Google Forms.
This form was created inside of 70 Faces Media.

Does this form look suspicious? Report