Lula Cultural Workshops booking request form
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Email *
Contact person name  *
Contact person email *
School name *
School Board name  *
Have you attended a workshop at Lula in the past ? *
Which programs are you interested in? *
Required
What is the age group of the students attending the workshop? *
What is the second language level of students attending the workshop?

Which dates and times work best for you? Typically our workshops run from monday to friday between 10am-3pm and last 1 hour. We recommend to include in your itinerary 15-20 min of extra time before and after the workshop.

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What's the size of your group?

the min # of students required to run the workshop is 40 and the max is 120 with 1 :20 chaperone/student ratio.

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Are looking to include our traditional lunch (buffet style) in this activity? (extra 45 min to 1 extra hour required)
Here are our menus: 

WEST AFRICAN MENU

West African chicken stew (chicken, sweet potato and chickpeas with tomato, cloves and ginger)

*Vegetarian / Vegan option: Chickpea stew (sweet potato and chickpeas in a tomato, cloves and ginger sauce) please order in advance

Jollof style Rice (seasoned with curry and paprika)

Mixed green salad

Lime Cake / fruit basket

 

 FRENCH CREOLE MENU

 Poul Nan Sos (Haitian Chicken in Sauce) (citrus, garlic and thyme marinated chicken with bell peppers and tomato

 *Vegetarian / Vega option: Haitian Lentil and tofu stew) please order in advance

 Caribbean Rice and Beans (red beans and seasoned rice)

Mixed Green Salad

Orange cake/ fruit basket


CUBAN  MENU

 Cuban Style Chicken Fricassee (chicken, potatoes and olives in a flavourful tomato-based sauce)

*Vegetarian / Vega option (tofu, tomato and olive stew) please order in advance.

 Arroz Congri (cuban black beans and seasoned rice)

 Mixed Green Salad

 Tres leches cake/fruit basket


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Is there anything else you want to share about your group ?
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