Oregon Food Bank is pleased to share digital PDF copies of our Seed to Supper program course book and PowerPoint presentations. These resources were developed in collaboration with Oregon State University Extension Service for our 6-week garden education course that empowers adult learners to grow a portion of their own food on a limited budget.
These resources can be used as the foundation for a community-based garden education course. Some of the information in these resources applies specifically for the maritime Pacific Northwest, or Plant Hardiness Zone 8b, so we encourage you to be creative and utilize these materials in whatever way works best for your climate and your community.
After submitting this form below, you will receive a link to download the PDF version of the course book and slides.
Oregon Food Bank is also willing to share an editable version of these curriculum materials with food banks and extension programs outside of Oregon who wish to replicate our Seed to Supper program in their state. Please contact Devin Dinihanian for more information about this opportunity:
ddinihanian@oregonfoodbank.org