SkyEarth Instructor Application
Please tell us about your course. If you would like to teach multiple courses, please complete a separate form for each course.

To get free admittance to SkyEarth and to be fed two meals per day as an Instructor, we ask that you teach an equivalent of two full days of instruction or 12 hours of classes (one instructional session block on our schedule is approximately 1.5 hours and we have four sessions per day - two in the morning and two in the afternoon).
First and Last Name *
Phone Number *
Email Address *
Official Course Name and Description - If teaching multiple courses, complete an application for each course *
Your Teaching Proficiency Level *
First Time Teacher
Expert in My Field
Describe Past Teaching Experiences *
List at least one reference with contact information we can reach out to. *
How long is your class? (If our instructional blocks are approximately 1.5 hours, how many 1.5 hour blocks will your class require? If multiple days, describe what typically happens during each day and if you have a preference for which days you teach.)
Will your course require a Materials Fee? If so, how much per student? *
Do you have a class size limit? If so, please tell us the maximum number of students you can take per class session. *
Please include your biography for the website. (One bio per instructor even if teaching multiple classes)
Please send a jpg or png file of your headshot for the website to laceyproffitt@fulltankcoaching.com
Do you have a Facebook Page we could link to in our social media promotions? Or a website? Please provide below.
Do you wish to sell any merchandise in the Mercantile? If so, please describe your items below with pricing information and send images to LaceyProffitt@FullTankCoaching.com. (If your merchandise changes as we get closer to the gathering, we can make updates. This information will be used to get a jump start on planning and advertising for additional registrations)
If you aren't aware, instructors at SkyEarth have their meals covered. Are you bringing family/significant other(s) with you? For cooking purposes, how many "adult equivalent" mouths TOTAL do we need to plan for? (example: if you have two children joining you that together eat about 1/2 of an adult's portion, you would enter "1.5" adult equivalents)
Do you have any food allergies and/or dietary restrictions we should be aware of?
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