West End Wednesdays!
Student Lunches each Wednesday
Email address *
Heritage Lunch Order Form FALL & SPRING - 2019/2020
If you have any questions, please contact Janet Degenhardt 830-990-8646 or 830-456-2877 or janet@westendpizzacompany.com


It has been our pleasure to serve your Student(s) lunch each Wednesday for the past 7 years!

7 Lunch Options
All Meals include Bottled Water and Homemade Cookie

Pasta w/ Marinara Sauce and Garlic Knot $5.25
Pasta w/Meat Sauce and Garlic Knot $6.25
Pasta w/Butter and Garlic Knot $6.25
Homemade Chicken Noodle Soup w/ Side Salad and crackers $5.25
Homemade Tomato Basil Soup w/ Side Salad and crackers $5.25
Chef Salad $7 (green leaf lettuce w/ canadian bacon, crumbled bacon, diced chicken breast, black olives, roma tomatoes, mozzarella cheese)
Spinach Salad $7 (spinach w/ diced chicken breast, candied pecans, dried cranberries & Gorgonzola cheese served with homemade balsamic vinaigrette dressing on the side) Gorgonzola This is a new menu option.

Payment Information:
Please submit West End Payment Form to the School Office or mail to West End Pizza 232 W. Main Street. One payment for the entire Semester is due. The payment form can be printed from our website, westendpizzacompany.com under the Heritage School page or click on this link: https://docs.google.com/document/d/1hJ8CM8C1EG7IeQIN6ukJGM-uUmBdqfPsxq5w6cVzvsI/edit?usp=sharing

Personal Checks or Cash are accepted.

Student Information
Phone: *
Your answer
Student: *
Your answer
Grade: *
Complete the following:
GLUTEN FREE PASTA? (Optional) *
+$1 for gluten free option
FALL SEMESTER - 16 Wednesdays
Please begin your orders here.
---------------------August 21--------------------
---------------------------August 28-------------------------------
----------------------------September 4 ---------------------------
----------------------------September 11------------------------
----------------------------September 18-------------------------
----------------------------September 25-------------------------
----------------------------October 2--------------------------------
----------------------------October 9-------------------------------
----------------------------October 16-----------------------------
----------------------------October 30-----------------------------
----------------------------November 6---------------------------
----------------------------November 13----------------------------
----------------------------November 20---------------------------
----------------------------December 4--------------------------
----------------------------December 11---------------------------
----------------------------December 18---------------------------
Please note any Special Dietary Concerns or topping omissions from entrees ie, no tomatoes on salad.
Your answer
You have completed the Fall Semester Orders. You can continue your order for entire year ~OR~ or place the Spring Semester order in December. Just remember to put a reminder on your calendar!
If you don't want to place the next semester's order, please proceed to next section for Spring Semester orders, scroll down to the bottom of the page to submit the Fall order only.
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