Retail Access Point Food Guide Questionnaire
Questions for retail access points, grocery stores, and businesses serving customers in the Wood River Valley region. For use in digital and printed food guide.
Business Phone Number:
Please provide a brief description (75-100 words) of offerings (sourcing practices, featured farmers, specialty products, etc):
What year was your business established?
Do you currently source food from regional farmers and ranchers?
How would you describe your business?
Online ordering & home delivery
Which of the following does your business offer (select all that apply):
Locally sourced dairy products
Locally sourced dried goods
Locally sourced meat products
Locally sourced eggs
Locally sourced seasonal produce
Locally sourced value-added products
Take-out meal options
Catering for events
Special holiday meals
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This form was created inside of Sun Valley Institute for Resilience.