Breakfast will include Co-Executive Director Ross Carper's signature biscuits & gravy, breakfast burritos, and Doma & Indaba cold brew or hot coffee from back when he owned the Compass Breakfast Wagon in the lower south hill neighborhood. Lunch and dinner will include our best attempt at replicating Arctic Circle's cheeseburgers, criss-cut fries w/ fry sauce, and grape "lime rickey" to drink! Arctic Circle was the original occupant of our building, and operated for about 5 decades!
Enjoy some "blast from the past" food, and learn about how you can help Feast make an impact through your financial and volunteer support! The ticket cost will be $20 per person (collected at the door) to cover food and labor costs. This is one of our major fundraising events of the year, so please know you'll be given an opportunity to make a donation or pledge!
