Details: 2 shifts per week, Friday and Saturday. Start time is 4:30 am, end time is variable depending on the day. Day starts at the Offsite Kitchen (1882 E. Main Street, Madison WI) Shifts are usually between 6 and 8 hours long
Qualifications:A valid driver's license for at least 3 years Less than 3 moving violations in the last 36 months (if you 26 or older) or less than 2 moving violations in the last 36 (if you are 25 or under), and No major violations in the last 60 months (such as DWI, DUI, reckless driving, vehicular homicide, etc) Candidates must be willing to provide a copy of their driver's license so we can check their motor vehicle record. The candidate must have an acceptable motor vehicle record before a job offer can be made. Ability to be flexible to pick up shifts or swap days as needed is highly desired. Outstanding customer service skillsAbility to communicate effectively with customers, co-workers and vendors Ability to work in a fast-paced environment.
Starting Pay: $14.88
We offer an exceptional benefits package including health and dental insurance with no deductible, paid vacation and sick time, 401(k) retirement plan, profit sharing, 20% employee discount and more. EOE/Affirmative Action Employer