Brenda and Edward's Rehearsal Dinner
Clam chowder, fresh clams, bacon, heavy cream, butter (GF)
Surf salad, dressed with our own tamari ginger dressing (GF)
Surf and turf, grilled 8 oz. filet with a warm buttered 1 1/4 lb. lobster, chive mashed potatoes, grilled asparagus and demi glace
Buttermilk chicken served with chive mashed potatoes, vegetable, and pan sauce
Sesame seared tuna served with wasabi mashed potatoes, tempura carrots, maple-soy reduction, and scallion oil (GF)
Maine blueberry crisp a la mode
Flourless chocolate cake (GF)
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