UT/TSU Extension Presents: Canning Clinic 101 Registration
Come join us in person. We will demonstrate live canning yummy recipes for Jams/Jellies, Tomatoes and Pickles. All sessions are from 1:00pm-3:30pm.
*Evening classes will be soon, in order to accommodate all we will begin with afternoon classes. Mark your calendars: We will also have a Holiday Class Nov. 10th from 6pm-9pm.
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Name: Last, First
City and State
Are you a high school student?
If yes, what high school do you attend? Please write n/a if you are not a student.
Canning Session you will be attending.
Best Practices: Jams/Jellies August 19, 2021 *this is an important class for beginners.
Pickles Sept. 2 2021
Tomatoes Sept. 16, 2021
Canning Skills Level
Once or twice with a friend or with a relative
I used to can all the time but I am a little rusty now
I can often
What canning topics are you most interested in:
Is there any other topic in Food Preservation you might be interested in learning?
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