God's Principle of Giving, #2-12
Have you ever noticed that God created everything for man’s happiness before He created man? When Adam and Eve arrived, all their needs had already been met. Talk about a giving God!

Sign in to Google to save your progress. Learn more
Email *
Fill each blank with the missing word(s).
1. What are two of the health guidelines God gave in Eden?
 1. Right Nutrition- Genesis 2:16, NKJV- “And the Lord God commanded the man, saying, "Of every (a)______ of the garden you may freely eat; Fruits, grains and nuts were man’s original diet. God has an interest in what we eat, and science is still discovering the importance of wholesome natural nutrition. 2. Temperance [Self-control]- Genesis 2:17, NKJV- "but of the tree of the knowledge of good and evil you shall (b)___ eat, for in the day that you eat of it you shall surely die." We must eat to live. That is the purpose of eating. Whatever serves to weaken or destroy the body should be avoided. Overeating is also unhealthful.
Clear selection
2. What purpose for eating does Solomon counsel?
 Eccl. 10:17, NKJV- “Blessed are you, O land, when your king is the son of nobles, and your princes feast at the proper time- For (a)_________________and not for drunkenness.” Here again we see the Bible principle: Eat to live. If we cherish God’s gift of life, we will give heed to the Giver’s instructions.
Clear selection
3. Are our bodies important to God?
 1 Cor. 6:19, 20, NKJV- “Or do you not know that your body is the (a)__________________ of the Holy Spirit who is in you, whom you have from God, and you are not your own? 20 For you were bought at a (b)______________; therefore glorify God in your body and in your spirit, which are (c)______________.” Why all the fuss over a frail body that has a few years to live? Because God is the One who created your body. He has plans for you, and He knows that a healthy body means less worry, less pain, greater optimism, and cheerful, positive thoughts. The Giver deserves the gift of a healthy body in His service.
Clear selection
4. What specific guidelines for healthy eating are we given?
 Leviticus 11:3, NKJV- “Among the animals, whatever (a)______ the hoof, having cloven hooves and (b)______ the cud-that you may eat.” This guideline means that the cow, goat, sheep, and deer are animals that are good for food. The pig fails the Bible test, so pork products are not good for food. Also note the following:  Leviticus 11:9, NKJV- “These you may eat of all that are in the water: whatever in the water has (c)_______ and (d)________, whether in the seas or in the rivers-that you may eat.” This means that crabs, lobsters, shrimps, and others do not meet the Bible standard. God knows best. Don’t forget the principle: Eat to live.
Clear selection
5. What caution is there concerning alcoholic beverages?
 Proverbs 20:1, NKJV- “Wine is a (a)________, Strong drink is a brawler, And whoever is led astray by it is not (b)_______.” Despite what some researchers say about the benefits of alcoholic beverage, it is still a major cause of sickness, family conflict, loss of jobs, wrong decisions, fatal accidents, and underachievement. God is never wrong.
Clear selection
6. What other Bible principle is particularly useful?
6. What other Bible principle is particularly useful? 1 Cor. 10:31, NKJV- “whether you eat or drink, or whatever you do, do all to the (a)_____________ of God.” Pleasing Him should be our highest aim. Isn’t it refreshing to know that obedience to God in the matter of eating and drinking safeguards our health? Remember! Your body belongs to God.
Clear selection
What is your name?
What is your address?
What is your phone number?
Submit
Clear form
Never submit passwords through Google Forms.
This form was created inside of First SDA Church of Paterson. Report Abuse