ROASTING & BREWING PRO
First, we would like to say thank you for choosing us. For your information, our instructor will guide you for the
entire course and normally will spend longer hours for those student with zero knowledge in coffee without further charge as long as you are comfortable with the long training hours. Our class will start at 10.00 am for both day and probably will end at 5.30 pm.

<<Achievements>>
1. Zero to Hero @ Without coffee knowledge still welcome to join the Barista Pro workshop.
2. Have the largest number of Barista graduates in Malaysia.

<<Roasting & Brewing Pro Graduate Route Map>>
1. Become Brewer
2. Open Own Cafe
3. Become Brewer Trainer/ Influencer
4. Further study in Specialty Coffee Association Coffee Diploma and become SCA Authorize Trainer like us
5. Further study in our collaboration coffee course with Chartered Institute Marketing (CIM) or Chartered
International Management Accounting (CIMA) program.

<<Course Content>>
1. Coffee Theory & Flavor Wheels
2. Different Types of Coffee Beans & Processing Method
3. Brewing (Hand Pour) Skills
4. Grinding
5. Differentiate Water Quality
6. Brew Coffee Split Brew
7. Coffee Menu & Secret Recipe
8. Advanced Coffee Roasting
9. Differentiate Green Coffee Beans Quality
10. Coffee Cupping & Sensory
11. Explain Brewing Equipment Layout and Design
12. Work-space Management
13. Filter Coffee Vs Non-Filter Coffee
14. Pressure Coffee Vs Non-Pressure Coffee
15. Cold Brew Vs Nitro Brew
16. Gravity Vs Immersion
17. Financial Management
18. Big Three Matrix

<<Course Fees>>
Roasting & Brewing Pro
Fees: RM985

Roasting & Brewing Pro Double Certificate (Roasting & Brewing Pro and SCA Brewing Foundation Certificate)
Fees: RM 1298

<<Venue & Time >>
Big Three Academy (Puchong)
10.00 am - 5.30 pm
Website: www.bigthreeacademy.com
LRT Station: Taman Perindustrion Puchong (5 minutes walk)

Here is a link to the map:
https://goo.gl/maps/xeCUNKWwAjHiwqSo7

All transfers must be in Ringgit Malaysia. In order to secure your registration, FULL PAYMENT need to be
made within 2 WORKING DAYS after registration.
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Roasting & Brewing Pro Double Certificates *
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