Custom Cake Request
Complete all the following questions. At least 2 weeks notice is required for all custom orders. I will contact you as soon as I am able to confirm and discuss options - within 5 days or less.

Please note that currently Petal & Moon Pastry is a 1-woman run operation. Books fill up quickly, and I am unfortunately not able to take on all custom order requests. Please follow me and sign up for my mailing list to know when Baker's Choice Cakes & Pastry Boxes are available! Thank you for your support, kindness, and consideration!

Requested dates are not guaranteed until payment is received. Prepayment is required for all orders. I will send a link to complete payment securely through Shopify after your cake request is confirmed. Payment is required within 24 hours of receipt. Unpaid invoices after 24 hours will be cancelled.

All of my cakes are custom and unique. I source local and seasonal ingredients, including Illinois grown organic pastry flour from Janie's Mill and Wisconsin butter from Farmhouse Kitchens. I grow my own organic edible flowers and herbs in the summer to use with my cakes, and I preserve fauna to use as dried decor during the rest of the year. I work directly with local farmers and gardens to source the freshest seasonal fruit and flowers. I spend a lot of time in the summer months making fruit preserves and syrups to incorporate into my pastries and cakes. As a chef, I love brainstorming flavor and textures!

Available cake sizes are 6-inch, 8-inch, & 10-inch round layer cakes. I do not currently offer tiered cakes. Price quotes vary based on ingredients, additional fillings, seasonality, size, and design. Prices start at $85 (6-inch), $115 (8-inch), and $150 (10-inch).
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Email *
Name *
Email address *
Requested Pick-up Date (no weekend availability) *
Requested Pick-up Time *
Will you be requesting delivery? **Please note free delivery is only available within Oak Park, but pickup is preferred. There will be a $25-$50+ service fee added for delivery to locations in Chicago or the Suburbs (determined by distance and time). *
Cake Size
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Please list any and all special dietary requests or allergy concerns here. Vegan, dairy, egg, wheat, and/or nut-free cakes are available. Vegan/dairy/wheat-free ingredients require an additional charge. While strict sanitation procedures are followed to prevent cross contamination, please note that wheat, dairy, and egg ingredients are processed in my kitchen. *
Are you requesting an entirely custom cake or a "Bakers Choice" cake? *
Please describe in detail what you are requesting for your custom cake. What flavor cake and buttercream would you like, or what are some of your favorite flavors or flavor combinations? Let me know your dreams for this cake, what is your vision? List anything that will be helpful for me to use as inspiration for the flavor and design of your cake. *
A copy of your responses will be emailed to the address you provided.
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