Manager
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through personal, people, business and results leadership.

- Current , salaried management experience in a high- volume full service restaurant is preferred
- Strong passion for culinary excellence and guest service
- Proven ability to develop team
- Knowledge of systems, methods and processes that contribute to great execution
- Stable job history which demonstrates upward career and salary progression
AN EQUAL OPPORTUNITY EMPLOYER
APPLICATION FOR EMPLOYMENT

In order for you to be considered for employment, this application must be filled out in its ENTIRETY.
Resumes, though certainly welcome, should not be submitted in lieu of information requested below.
Date *
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Name *
First, Middle and Last Name.
Your answer
Social Security No *
Your answer
What time are you available to work? *
Required
Present Address *
(If less than 2 years at current address) Street, City, State and Zip.
Your answer
Birth Date *
MM
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DD
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YYYY
Day Phone *
Your answer
Evening phone *
Your answer
Are you legally able to work in the United States? *
Who referred you to Cubanera? *
Your answer
Present Employer - (or most recent) *
Area code/phone - Street Address - City - State - Zip Code.
Your answer
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