Membership in the Bassmaster Lunker Club™ is open to BASS members who catch a largemouth bass weighing 10 pounds or more, a smallmouth bass weighing 6 pounds or more, or a spotted bass weighing 5 pounds or more, and who meet the following requirements:
1. The bass must be caught by legal means, using a rod and reel or fly tackle and either artificial lures or natural baits.
2. The bass must be weighed on certified scales before one or more witnesses. Scales can be checked for accuracy later.
3. The length and girth of the bass must be provided. (NOTE: To measure length, lay the bass on a flat surface and measure from the tip of the jaw to the tip of the tail. The measuring tape must be laid flat and not follow the contour of the bass. Measure girth by wrapping a measuring tape or piece of string around the thickest part of the bass.)
4. A photo of the bass and the person who caught it must be provided to Bassmaster Magazine. Suitable photos will be published online at www.Bassmaster.com. The best photos will appear in Bassmaster Magazine. (Please do not send photos of people without shirts or of people who are smoking.) By submitting the photos, persons in the photos are granting their permission to publish their likenesses both in print and electronically. Photos become the property of BASS.
5. Photos of bass that do not appear to be alive and of the stated weight will not be published.
6. Only the highest quality photos of bass that are to be released alive will be shown in Bassmaster. A witness must attest to the fish’s release and to the fact that it appeared to be capable of surviving.
7. The attached questionnaire must be filled out completely and submitted to Bassmaster Magazine.
For questions, contact the Bassmaster® Magazine Editorial Department.
Phone: 205-313-0900 • Fax: 205-313-0951 • E-mail: editorial@bassmaster.com
First Name *
Your answer
Last Name *
Your answer
Street Address *
Your answer
City *
Your answer
State *
Please use postal style
Your answer
Zip *
Your answer
B.A.S.S. Member Number *
This can be found on the front of your magazine in the mailing label box above your name.
Your answer
Have you already submitted your photo in digital format? *
You may submit your photo in digital format to editorial@bassmaster.com. Include the first and last name of the entrant in the body of the e-mail. Photos will be saved in our lunker files to go along with your application when it arrives. Jpeg format is preferable; size should be at least 4 x 6 inches and 300 dpi.
Fish Information
Bass Species *
Weight, pounds *
Weight minimums: Largemouth, 10 lbs; Smallmouth, 6 lbs; Spotted, 5 lbs
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Weight, ounces *
Your answer
Length *
Your answer
Girth *
Your answer
Date caught *
MM
/
DD
/
YYYY
Time of catch *
Time
:
Type/Brand of Scales *
Your answer
Conditions
Weather conditions *
Check any that apply
Required
Water temperature *
Your answer
Water clarity *
Where the fish was caught
Name of lake/river/pond where the fish was caught *
Your answer
Type of water *
Nearest City *
Your answer
Nearest state *
Your answer
Lure description
Weight/Size & Brand *
Your answer
Lure Color *
Your answer
Any other lure description?
Your answer
If live bait, give type of bait, approximate size and rigging method
Your answer
Tackle
Line *
pound-test, brand, model, color
Your answer
Rod
brand, action, length
Your answer
Reel
brand, model
Your answer
Method
Approximate depth at which bass hit *
Your answer
Cover/structure where it hit *
Your answer
Technique *
Describe exactly how you were working the lure or bait when the bass hit
Your answer
Were you fishing with a guide *
Guide name and phone number
Your answer
Were you a guest at a fishing resort? *
Name of resort
Your answer
Did you book through an outfitter? *
Name of outfitter
Your answer
Was the bass released alive? *
Was this your biggest bass ever? *
If not, give weight of largest bass (pounds, ounces)
Your answer
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