Food Vendor Application
Festival date/time: April 18, 2020 3-10 p.m.
Location: Red River District, downtown Shreveport
Vendor Fee: 10% of sales

This form is NOT for barbecue competitors. Those spots are already filled.
Contact Person Name *
Contact Person Phone Number *
Contact Person Email Address *
Business Name *
Business Facebook Page *
Description of food item(s) being sold and price *
Do you have a valid food safety certificate? *
Customers will purchase food from all vendors via tickets. Tickets will be $2 each. You agree to not accept any other form of payment for purchases, only tickets. *
You have read this entire form and agree to all of the terms including the vendor fee of 10% of your sales. You understand that a W-9 and valid food safety certificate must be submitted before you will be approved to be a vendor. You understand that submitting this form does not guarantee you a vendor spot at the Bourbon and Barbeque Festival. *
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