Contact Name (if different from business owner's name) *
Contact Phone Number *
Contact Email *
IG Handle *
Please provide a two-sentence summary of your business. *
What type of business? *
If other, please specify.
Are you available to vend on June 19th, 2023 with set up being from 9am-12pm and the program from 12pm -4pm with a hard out at 7pm? (All vendors must be available the entire program) *
If serving food, do you have your own insurance and food handlers safety card? (You will be asked to provide copies in order to vend.) If you are serving food it MUST be pre-package and you are responsible for all temperature safety equipment. *
Is your business appropriate for all ages? (Note: we cannot accept any acts that are not family-friendly.) *
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