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AMS Bison Cut Sheet
Cutting instructions for your Bison
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Email
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Your email
What is your Email?
*
Your answer
Customers Name.
*
Your answer
What is your phone number?
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Your answer
Is this a Custom or Inspected Animal? IF YOU DON'T KNOW ASK YOUR GROWER FIRST!
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Custom
Inspected
Who is the grower of this Bison?
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Your answer
What is the tag number?
Your answer
Is this a Whole, Half, or Quarter Bison?
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Whole
Half
Quarter - There is a $10 added fee for Quarter Bison.
Cutting Instructions. Availability of cuts based on kill shot
Butchers will make determination of availability while cutting
Please note that any meat option you do not fill out or choose no on will be put into the grind for ground burger.
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UNDERSTOOD
Do you want your Bison Vacuumed Packed?
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No.
Yes - There is a $0.35/lb upcharge.
Do you want Chuck Roast? Please specify # of lbs per roast.
Your answer
Do you want Chuck Steak? Please specify thickness & # of steaks per package.
Your answer
Do you want Arm Roast? Please specify # of lbs per roast.
Your answer
Do you want Cross Rib Roast? Please specify # of lbs per roast.
Your answer
Do you want Prime Rib Roast? Please specify # of lbs per roast.
Your answer
Do you want Rib Steaks? Please specify thickness & # of steaks per package.
Your answer
Do you want Filet Mignon or Whole Tenderloin? Please specify thickness & # of steaks per package.
Your answer
Do you want T-Bones and or Porterhouses? Please specify the thickness & # of steaks per package.
Your answer
Do you want NY Strip Steak? Please specify thickness & # of steaks per package.
Your answer
Do you want Top Sirloin Steak? Please specify thickness & # of steaks per package.
Your answer
Do you want Round Steak? Please specify thickness & # of steaks per package.
Your answer
Do you want Cube Steak? Please specify thickness & # of steaks per package.
Your answer
Do you want Rump Roast? Please specify # of lbs per roast?
Your answer
Do you want Sirloin Tip Roast? Please Specify # of lbs per roast.
Your answer
Do you want Sirloin Tip Steak? Please specify thickness & # of steaks per package.
Your answer
Do you want Tri-Tip Roast?
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Yes
No
Do you want the Flank?
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Yes
No
Do you want the Brisket?
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Yes- Leave Whole.
Yes - Cut in Half.
No - put into grind.
Do you want Short Ribs? Please specify # per package.
Your answer
Do you want Soup Bones (Osso Bucco)? Please specify how many per package.
Your answer
Do you want Stew Meat? Please specify # of lbs per package.
Your answer
Do you want Ground Burger? Please select an option below. (If needed will mix with correct amount of beef fat to achieve desired mix ratio at added cost of beef fat.)
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Regular (80/20mix) 1lb
Regular (80/20mix) 2lb
Regular (80/20mix) 5lb
Lean (85/15mix) 1lb
Lean (85/15mix) 2lb
Lean (85/15mix) 5lb
Do you want the Skirt?
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Yes
No
Do you want Dog Bones? They come in 5 lbs frozen bags.
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Yes
No
Do you want the Heart, Liver & Tongue?
Heart
Liver
Tongue
I do not want any of these.
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