Eutrophication and agriculture
First watch the film at:
Email address (optional)
Please read the following:
This survey is part of a study to measure the effectiveness of ocean literacy materials (awareness raising and training) developed as part of the ResponSEAble project. This work is funded by EU Horizon 2020.
The survey should take about 10 minutes. Answers will remain private and we do not collect personal information. Data will be grouped together for analysis and reporting. By taking part you are giving permission for your data being used as part of this study. You do not have to answer any individual question if you do not wish to do so.
By ticking the following box, you show that you have read and understand the information provided above.
Background information on Eutrophication
Eutrophication happens when large amounts of nitrates enter coastal waters. As a result, plants and phytoplankton (microscopic plants) grow very quickly. Some forms of phytoplankton (blue green algae) have toxic components which pollute the water. Other phytoplankton sink to the sea floor when they die and decompose. In large quantities this reduces the oxygen in the water. With less oxygen other marine life, such as fish cannot survive.
Never submit passwords through Google Forms.
This content is neither created nor endorsed by Google.
Terms of Service