Sweet Maria's Podcast Survey
What is something about coffee that has always confused you and you wish someone would offer more information on? Are there any topics or terms that are difficult to understand intuitively?
What are the biggest pros and cons about home roasting? What advantages and hassles do you experience?
What coffee flavor descriptor informs you that you may not like a coffee? Is that from experience? Tell us about it...
Is there anything about coffee processing that doesn't make sense to you?
When you roast coffee for family or friends, what questions do they have for you? What do they seem to not know about coffee roasting, or coffee itself?
Is there anything about Sweet Maria's or the work we do that you would like to know more about?
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