The first round will take place on May 1 at 6 pm! Attendance is optional; we will reach out to winners via email if they aren't present for judging.
RULES: One entry per brewer. Your beer must have a name and style, and two bottles must be labeled and dropped off to the restaurant by
10 pm on April 30 to be entered.
We will reach out via email for a beer description and brewer bio as the competition approaches. Best of luck!