FoodCon Venture Pitch Application
The MBA FoodCon Venture Pitch Competition is hosted and organized by MBA FoodCon held on January 23rd, 2020 at North Carolina State University’s Talley Student Center. This is a great opportunity to pitch your idea, network with entrepreneurs and practice building a strong business case. Judges will evaluate the teams based on business viability and investment potential. The competition is for student-created and student-managed ventures, including new ventures launched by licensing university technology.

Your business should AgTech focused and focused on promoting sustainable practices; see categories/ideas below for further clarifications. Any business concept aligned with FoodCon topics will be considered. Teams that are selected will give their pitch based on a well developed business case. The competition is for new, independent ventures in the seed, start-up, or early growth stages.

More information can be found here: https://docs.google.com/document/d/1_nFhkOKf4Wrn1jdsHv6ivqaUWQ2lOKolcPdsKGRXIHE/edit?usp=sharing
Email address *
Team Name *
Your answer
Team Leader *
Your answer
Team Lead Contact Email *
Your answer
Team Member 2
Your answer
Team Member 3
Your answer
Team Member 4
Your answer
Team Member 5
Your answer
Description of Concept or Company *
Your answer
Tell us, What is your Value Proposition? *
Your answer
Explain the opportunity, pain or problem in your market that your concept addresses? *
Your answer
Who is your customer? Describe current market traction. *
Your answer
Youtube link to 10 second elevator pitch (optional)
Your answer
Submit
Never submit passwords through Google Forms.
reCAPTCHA
This form was created inside of North Carolina State University. Report Abuse