Sanctuary Kitchen Holiday Order Form
Support employment opportunities for recently resettled refugee women this holiday season! By offering these delicious and authentic dishes at your holiday table, you will support refugees and immigrants receive professional training, income and opportunities to share their skills in meaningful ways.

Ordering will close at 5pm on Thursday, December 20, 2018

Pick up December 24th, 9am to 2pm at City Seed - 817 Grand Ave, No 101, New Haven

**Please note that Sanctuary Kitchen facilities process items containing milk, wheat, eggs, tree nuts and nuts.**

For questions, email skcatering@cityseed.org

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Hummus - Chickpea & Sesame Dip (Vegan, GF)
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Mutabal - Roasted Eggplant Dip (Veg, GF)
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Mutabal Shawander - Beet & Yogurt Dip (V, GF)
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Muhamarra - Roasted Red Pepper & Walnut Spread (Veg)
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Maamoul - Date Filled Shortbread Cookies
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Keyk Kadoo - Cardamom Spiced Butternut Squash Cake
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Baklava - Crispy Filo Dough layered with Walnuts & Orange Blossom Syrup
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Basbousa - Semolina & Coconut Cake with Orange Blossom Syrup
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If you would like to increase the quantity of an item, please list the item and the quantity desired here.
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