American Dairy Association Indiana is supporting local cheese makers by providing The Indiana Cheese Makers Grant. This grant is intended for product
innovation, development, and/or marketing that will increase public awareness and purchase of Indiana cheese in retail and wholesale locations.
Awards: Up to $2,500
Frequency: Annual
Application Period: Open
Eligibility: Must be a cheese maker based in Indiana and hold or obtain a permit to process cheese products with Indiana State Board of Animal Health (BOAH.)
Process: If considered for approval, you will be contacted by American Dairy Association Indiana and sent a Letter of Agreement. Upon receiving the signed Letter of Agreement from you, a check will be issued to the organization within 4 weeks. ADAI may request an updated status of results and/or accomplishments resulting from the grant within the year requested.
Application Assistance: Contact galbreath@winnersdrinkmilk.com at American Dairy Association Indiana with specific questions that may help support your grant.