EEFI New Food Producer Application
Please provide us with the following information on your business. This is to give us a sense of who you are, what resources you need, and whether our shared commercial kitchen will be a good fit for you at this stage in your business growth. We welcome startup and established businesses alike, and cultivate an open and affirming community atmosphere. That said, we may not have the space or internal expertise to accommodate every need. EEFI staff will be in touch with further clarifying questions in response to this survey. We reserve the right to invite producers at our discretion.
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Email *
Business Name
Your Name *
Phone Number
Please describe your product:
Website & Social Media accounts (if applicable)
What stage of development are you in? *
Why do you want to join EEFI's shared commercial kitchen?
Where did you hear about us?
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What, if any locally-sourced ingredients do you use in your product?
Are you currently producing somewhere? If so, where?
What kind(s) of storage do you anticipate needing? (this can be adjusted later on in the onboarding process) *
Required
How big is your production team?
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What previous food production experience do you have (if any)?
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What areas do you anticipate needing support (check all that apply)?
How much time do you anticipate spending on production on a weekly basis?
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What days of the week are you available to rent the kitchen (please select all that apply)?
EEFI is a shared kitchen space, where you will be working alongside other producers in a limited area. Do you anticipate this creating any challenges to your process?
Each producer at EEFI is responsible for their own cleanup. Are you willing and able to take on this responsibility?
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Do you require any other accommodations?
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If "Yes" or "Maybe," please elaborate:
Are there any questions you have for us?
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