2017 WBFM Vendor Application

West Broadway Farmers Market - Information
The West Broadway Farmers Market is excited to be entering our 7th market season, and celebrating the tremendous growth at the market welcoming 12,500 customers in the 2016 season!

2034 West Broadway Ave N (corner of Oliver and West Broadway across from Capri)
Minneapolis, MN. 55411

We are excited to expand our Ride and Dine events in partnership with Nice Ride MN and Major Taylor Bicycling Club MN. We are also exploring ways to expand our Northside Fresh Bucks project, continue our "Setting the Table" pay-what-you-can community meals, and Cooking Matters nutrition and food skills courses at the market.

None of this would be possible without YOU, our vendors!

In addition to our traditional vendors offering prepared foods, we welcoming local food trucks to join us this season.

West Broadway Farmers Market Hours & Contact Information Location:
2034 West Broadway Ave N Minneapolis, MN 55411

Hours: Fridays, 3:00pm to 7:00pm, June 9 –October 6, 2017

Contact: Office & Mailing West Broadway Farmers Market 1011 West Broadway Ave #202 Minneapolis, MN 55411

Office Telephone (612) 353-5178 Office Fax (612) 767-2155

Market Site Cell — In Season Only, Fri. 2pm–7pm (612) 267-9221
Staff: Market Manager — DeVon Nolen manager@westbroadway.org

Social Media: instagram.com/wbfm

2017 Vendor Application and Registration Timeline

April 3 Application Deadline for all vendors

April 7 Acceptance Notification

Farmers Market Nutrition Program (FMNP/WIC) Training - http://www.mda.state.mn.us/grants/fmnpsfmnp/farmersmktvendorinfo.aspx#2017 Vendor Trainings
April 18, 2017 4:30pm -6:00pm
Freeman Office Building
625 Robert Street N
St. Paul, MN. 55155

May 23 Vendor Kick Off Celebration/Orientation - 6pm to 7pm (location TBD)

June 1 Annual, Monthly & 1st Weekly Vendor Stall Payments Due

June 9 Opening Day, WBFM Market

October 6 Closing Day, WBFM Market

**Applications received after the due date will only be considered if space is still available.

Selection Process for Vendors:

Upon receiving a vendor’s application, the Market Manager will make selection. Consideration will be given to previous vendors from past seasons who are in good standing. New applicants will next be considered if space allows and based on the market’s need. By April 7, 2017 all new vendors who applied will be notified of acceptance status.

Priority will be given to Northside vendors and partners, and those whose principal production site is located within 200 miles (radius) of the West Broadway Farmers Market location.

***Please NOTE: No home party or consultant type of businesses are allowed at this market.

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