Sustainability and Social Justice Dinner 2017
During Earth Week, the Dartmouth Sustainability Office will host the seventh annual Sustainability and Social Justice Dinner. The dinner is both a celebration of our sustainability work thus far, and a call-to-action to continue discussing the intersection of sustainability and social justice.

Our speaker this year will be Christine Souffrant, a Dartmouth '11, entrepreneur and founder of Vendedy, and a member of the 2016 list of Forbes 30 under 30. Christine is a visionary in the social entrepreneurship field, tackling issues of sustainability, racial, and global justice.

The dinner will be held on Monday, April 17 in Commonground in the Collis Center from 6:30-8:30pm.

Please RSVP below. This event fills up every year and is first come, first served. If you sign up after the event has been filled we will add you to the wait list.

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