2022 St. James Fish Fry Volunteer Sign-up Sheet
*** PLEASE READ BEFORE SUBMITTING THE FORM. Thank You! ***

Our Fish Fry is resuming dine in and 2 primary working shifts for food service, 4-6 and 6-8 (as well as 5-7) this year! You can always customize YOUR shift in the comments if you have a specific time frame that works better for you. We will continue to need many helpers with dine-in, carry-out and drive up options for our customers! You can even comment "also able to stay for clean-up," etc.

Remember - please type specifics in the comments section. You will receive confirmation emails and through email we can discuss if any adjustments need to be made. Wearing a mask would be recommended.

On behalf of the St. James Parish and Fish Fry Committee we GREATLY APPRECIATE your help in making this another wonderful event in our Parish.
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Please enter your name below: * *
Please provide us your age range *
Please enter your email address so that we can contact you: *
Please enter your phone number so that we can contact you: *
Week #1: March 3 & 4 - Pick the dates/times you can work
Please select the primary time you are able to work below
Clear selection
Week #1 - Please list the names of the family members; desired work area; or shift if different than yours.
(ie., John Smith, food prep room, 4-6pm)
Week #1 - Where would you like to help us?
Clear selection
Week #1 - Please enter any comments specific to Week 1 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #2: Mar. 10 & 11 - Pick the dates/times you can work
Please select the primary time you are able to work below
Clear selection
Week #2 - Please list the names of the family members; desired work area and shift if different than yours.
ie., John Smith, Food Prep Room, 4-6pm
Week #2 - Where would you like to help us?
Clear selection
Week #2 - Please enter any comments specific to Week 2 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #3: March 17 & 18 - Pick the dates/times you can work
Please select the primary time you are able to work below
Clear selection
Week #3 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, food prep room, 4-6pm
Week #3 - Where would you like to help us?
Clear selection
Week #3 - Please enter any comments specific to Week 3 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #4: March 24 & 25 - Pick the dates/times you can work
Please select the primary time you are able to work below
Clear selection
Week #4 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, beverage sales, 4-6pm
Week #4 - Where would you like to help us?
Clear selection
Week #4 - Please enter any comments specific to Week 4 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #5: March 31 & April 1 - Pick the dates/times you can work
Please select the primary time you are able to work below
Clear selection
Week #5 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, beverage sales 4-6pm
Week #5 - Where would you like to help us?
Clear selection
Week #5 - Please enter any comments specific to Week 5 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #6: April 7 & 8 - Pick the dates/times you can work
Please select the primary time you are able to work below
Clear selection
Week #6 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, food runner, 4-6pm
Week #6 - Where would you like to help us?
Clear selection
Week #6 - Please enter any comments specific to Week 6 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
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