Calling all middle school young chefs! The Cornucopia Project will be hosting an after school cooking club at your school! Join us to explore cooking and baking with farm fresh ingredients. The club will meet a week from January to March. Complete this form below to register your student(s). There is a $10 fee per student per class. Scholarships are available!
(If you would like to see this program at your school, please reach out! admin@cornucopiaproject.org)