United Way Community Kitchen Application  

Hello! Thank you for your interest in using the United Way Community Kitchen. We have a few questions for you that will get the process started. These questions help us determine how we can best meet your needs and whether the kitchen is a good fit for your event or business.

Email *
Name: *
Email Address: *
Name of Your Business/Organization: *
Phone Number: *
What Type of Organization are You? *
How long have you been in operation? *
What Kind of Use Are You Requesting? *
What will you be using the kitchen for? Please briefly explain your purpose, event, or goal and what you will be making in the kitchen. *
What days would you prefer to use the kitchen? (Please check all that apply) *
Required
How many hours per week and at what time do you prefer to use the kitchen? *
Please tell us about any special equipment or accommodations you would need (we encourage as much detail here as you would like to give us!) *
Have you worked in a professional kitchen environment or shared use kitchen before? *
Do you currently have a Food Handlers Certification or Professional Food Manager Certificate? *
Required
Do you have the appropriate license/permit from EL Paso County Health Department? *
Required
How did you hear about the United Way Community Kitchen Community Kitchen? *

Is there any additional information you think we should know or questions you have?

 *
There is a $50 application fee and as part of the application process, we will run a background check on you. This is non-negotiable. Do you agree to allow us to move forward with the background check? *
Required
Terms and Conditions
Click Here to read the policies & procedures document
I have read the policies & procedures document and agree to the terms. *
Required
A copy of your responses will be emailed to the address you provided.
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