Food Label Quiz Fall 2018
Last Name *
Your answer
First Name *
Your answer
Teacher *
Class Period *
What does mg stand for? *
If you ate one cup of ice cream, how much fat would you be eating in grams? *
What serving size is the nutrition information based on (in fluid ounces)? *
How many calories are in one serving of fat-free milk? *
Look at the vitamins and minerals in the bottom of all milk labels. Does milk products have more calcium or iron? *
How much dietary fiber is in the three glasses (8oz each) of fat-free milk? *
What is the sodium content of one cup (8oz) of fat-free milk (in milligrams)? *
Do most food from the Milk Group have fiber? *
Look at the vitamins and minerals in the bottom of all the milk labels. Does milk products have more Vitamin A or Vitamin C? *
What is added to 1% chocolate milk to make it sweeter? (27 grams of it are added.) *
Does cheese (American or cottage) have more or less sodium per serving than milk? *
Sugar is naturally-occurring (lactose), meaning no sugar has been added. How much sugar is in one cup (8oz) of chocolate milk in grams? *
Is there any fat in the fat-free milk? *
What is the protein content in one serving of fat-free milk? (grams) *
What does the g stand for? *
How much sugar is in one cup (8oz) of fat-free milk in grams? *
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