ARLIS/NA UPSTATE FALL 2016 MEETING
Friday, November 11th 2016 Ithaca, NY
Please fill out and submit by November 1 in order to insure an accurate count for tours and lunch.
Address where your Letterpress material will be sent?
Registration Fee (select one)
$20 Arlis/NA Member (includes tour, coffee and patries, and lunch)
What would you like for lunch? (SELECT ONE UNLESS YOU WOULD LIKE GLUTEN FREE OPTION, THEN CHOOSE YOUR FILLING AND SELECT THE LAST BOX - IT WILL BE MADE AS A GLUTEN FREE SALAD)
ORGANIC CHICKEN SALAD
PLAINVILLE ROASTED TURKEY, MONTEREY JACK CHEESE, CHIPOTLE MAYO
PLAINVILLE ROASTED TURKEY, BACON, RANCH DRESSING
LOCAL ROAST BEEF, PROVOLONE CHEESE, DIJON MUSTARD
SMOKED HAM, PROVOLONE CHEESE, HONEY DIJON
TUNA SALAD WITH CHIPOTLE MAYO, MONTEREY JACK CHEESE
EGG SALAD WITH CHIPOTLE MAYO
HOMEMADE HUMMUS, FRESH SALSA, LOCAL SPROUTS
SEITAN, VEGAN CREAM CHEESE, SUNDRIED TOMATO (VEGAN)
BAKED TOFU AND AVOCADO
PROVOLONE CHEESE, AVOCADO, PESTO
ARLIS/NA Membership Dues (Note: all members have to pay dues at this meeting)
$10 Retired or Unemployed
Travel Conference Award (This is not required - enter amount you would like to donate. If you are not making a donation, enter $0)
Total Amount Due at Meeting
Never submit passwords through Google Forms.
This content is neither created nor endorsed by Google.
Terms of Service