2020 St. James Fish Fry Volunteer Sign-up Sheet
*** READ THESE INSTRUCTIONS BEFORE SUBMITTING THE FORM PLEASE ***
Below is the volunteer form for this years Fish Fry.

* We have included all weeks below so please enter your information for each of the 6 weeks.

* We will attempt to accommodate everyone's request but we cannot guarantee your requests 100%. You will be notified by email the week of your confirmed assignment. Feel free to type specifics in the comments section!!!

* Please only sign up children over the age of 12.

On behalf of the St. James Parish and Fish Fry Committee we GREATLY APPRECIATE your help in making this another wonderful event in our Parish.
Please enter your name below: * *
Please provide us your age range *
Please enter your email address so that we can contact you: *
Please enter your phone number so that we can contact you: *
Week #1: February 27-28 - Pick the dates/times you can work
Please select any times you are able to work below
Clear selection
Week #1 - Please list the names of the family members; desired work area; or shift if different than yours.
(ie., John Smith, food prep room, 4-6pm)
Week #1 - Where would you like to help us?
Clear selection
Week #1 - Please enter any comments specific to Week 1 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #2: March 5-6 - Pick the dates/times you can work
Please select any times you are able to work below
Clear selection
Week #2 - Please list the names of the family members; desired work area and shift if different than yours.
ie., John Smith, Food Prep Room, 4-6pm
Week #2 - Where would you like to help us?
Clear selection
Week #2 - Please enter any comments specific to Week 2 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #3: March 12-13 - Pick the dates/times you can work
Please select any times you are able to work below
Clear selection
Week #3 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, food prep room, 4-6pm
Week #3 - Where would you like to help us?
Clear selection
Week #3 - Please enter any comments specific to Week 3 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #4: March 19 -20 - Pick the dates/times you can work
Please select any times you are able to work below
Clear selection
Week #4 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, beverage sales, 4-6pm
Week #4 - Where would you like to help us?
Clear selection
Week #4 - Please enter any comments specific to Week 4 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #5: March 26 - 27 - Pick the dates/times you can work
Please select any times you are able to work below
Clear selection
Week #5 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, beverage sales 4-6pm
Week #5 - Where would you like to help us?
Clear selection
Week #5 - Please enter any comments specific to Week 5 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
Week #6: April 2 - 3- Pick the dates/times you can work
Please select any times you are able to work below
Clear selection
Week #6 - Please list the names of the family members, desired work area and shift if different than yours.
ie., John Smith, food runner, 4-6pm
Week #6 - Where would you like to help us?
Clear selection
Week #6 - Please enter any comments specific to Week 6 that will assist us in scheduling your time best.
(ie., I need to be sitting down)
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